Bud Light $4
Coors Light $4
Miller Lite $4
Budweiser $4 
Michelob Ultra $5
Corona $5
Dos Equis Lager $5
Heineken $5
Blue Moon $5 
Yuengling $5
Angry Orchard $5
Fat Tire $5.50
Local Craft Beers Available $5.50

Belcreme Chardonnay

glass-9 bottle-28

Ammunition Chardonnay

(bottle only) 40

Ecco Domani Pinot Grigio

(bottle only) 42

Bertani Pinot Grigio

(bottle only) 42

Myx Moscato

glass-9 bottle-24

Roscato Moscato 

(bottle only) 40

Kendal Jackson Riesling 

glass-9 bottle-28

Kung-Fu Girl Riesling

(bottle only) 38

Robert Mondavi Cabernet

glass-9 bottle-28

Daniel Cohn Cabernet (bottle only) 55

14 Hands Merlot

glass-9 bottle-25

Robert Hall Merlot

(bottle only) 45

Love Noir Pinot Noir

glass-9 bottle-27

A to Z Pinot Noir

(bottle only) 35

Oliver Sweet Red 

glass-9 bottle-26

La Marca Prosecco (split)-10

La Marca Prosecco (bottle only)-30

Moet & Chandon (bottle only)-100

Dom Perignon (bottle only) -300


Coke, Diet Coke, Sprite, Mr. Pibb, Lemonade 


Absolut peach vodka, peach schnaps, cranberry, pineapple


Southern Comfort, pineapple, OJ, grenadine, topped with 151

Strawberry Lemondrop Martini

Strawberry Vodka, lemonade, strawberry puree, simple syrup

Long Island Tea

Rum, Vodka, Gin, Tequila, Triple Sec, Sour, and Coca-Cola

*top shelf long island +$2 more

Liquid Marijuana

Spiced rum, coconut rum, Blue Curacao, melon liquor, pineapple, sour


Made with Patron, Patron
Citronage & Our home-made sour mix.


Hornito's Tequila, strawberry puree, Triple Sec, garnished with a 7 oz. Coronita

Whiskey Sour

Jim Beam Kentucky Bourbon, sour, OJ, grenadine

Moscow Mule

Absolute Vodka, lime, Ginger Beer

Above drinks can be served frozen. $1
Piña Colada

Strawberry or Peach

Lava Flow

Strawberry or Peach.

Snack Attack

a stardome tradition – onion rings, french fries, chicken wings, chicken tenders

substitute fried mushrooms for onion rings - no charge, add mozzarella sticks - $4


Your choice of seasoned ground beef or chicken, piled high over corn tortilla chips, refried beans, lettuce, tomatoes, sour cream, cheese and jalapenos

Soft Bavarian Pretzel

Buttered and salted served with house- made beer cheese and mustard for dipping

French Fries

Crinkle cut dusted with seasoning salt

Loaded Fries

Topped with house-made queso, bacon bits

Potato Skins

Hand-cut potatoes topped with cheddar and jack cheeses, bacon bits served with
sour cream

Chicken Fingers

hand breaded and fried golden brown, served with honey mustard
add fries - $5


Shredded chicken topped with a blend of cheeses, sautéed onions and peppers, served with guacamole and sour cream

Chips & Dip

Corn tortilla chips served with your choice of a flavorful salsa, creamy queso or spinach dip

Mozzarella Sticks

Mozzarella cheese, lightly battered and fried to perfection, served with marinara sauce


Crispy wings tossed in either buffalo, lemon pepper, bbq or cajun – served with celery and ranch or blue cheese
add fries - $5

The Mitch Hedberger

A half-pound hand-made angus beef patty grilled to order -topped with lettuce, tomato, cheddar cheese and onion served on a brioche roll

Grilled Chicken Sandwich

Marinated chicken breast grilled to perfection, topped with white american cheese, lettuce, tomato, bacon and onion

Philly Cheesesteak

Fresh hoagie roll piled high with perfectly seasoned shaved steak, topped with white american cheese, grilled onions, mushrooms and peppers


All sandwiches served with fries or onion rings

Pork Chop

2 grilled center cut pork chops with a side mushroom sauce – served with potatoes and chef’s choice of veg of the day

Grilled Chicken Dinner

Boneless chicken breast marinated and grilled served with house salad and your choice of baked potato, fries or chef’s veg of the day

Shrimp Your Way

Gulf shrimp prepared either cajun style (yum), grilled, or panko crusted and deep fried served with fried rice and chefs choice of veg of the day

Cajun Pasta

Your choice of chicken or shrimp tossed with penne pasta, red peppers, andouille sausage in our homemade alfredo sauce (add $3 for both)

Our Classic Rib-Eye

10 oz. hand-cut rib-eye steak grilled to perfection, served with house salad and your choice of baked potato, fries or chef’s veg of the day

Dome Salad

Mixed greens topped with your choice of chicken or shrimp served with tomatoes, cheese, bacon, cucumbers croutons and topped with your choice of dressing

Classic Caesar

Fresh romaine lettuce topped with your choice of chicken or shrimp tossed in a classic caesar dressing, topped with parmesan cheese and croutons

Add chicken or shrimp.
The Dome Brownie Sundae

Double chocolate brownie served warm and topped with a scoop of premium vanilla ice cream, chocolate sauce and whipped cream

Chef's Dessert of the Week

Chef's selection with seasonal fruit.